Mold AirMat 60x40

€18.00

Our silicone baking mat, reinforced with an open fiberglass mesh, offers outstanding durability and flexibility for all your pastry tasks.

Capable of withstanding temperatures from -40°C to +200°C, this versatile mat is perfect for both freezing and baking.

Worldwide shipping
Trusted and used by more than 5000 Chefs
2 year warranty
Made in the Netherlands, for the best quality
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Product description

Our silicone baking mat, reinforced with an open fiberglass mesh, offers outstanding durability and flexibility for all your pastry tasks.

Capable of withstanding temperatures from -40°C to +200°C, this versatile mat is perfect for both freezing and baking.

Sizes and shapes
Macaron AirMat 60×40
Product Size: 60 x 40 x 0.1 cm
- Weight: 0.12 kg
Delivery & shipping

All of our products are handmade to order. We produce everything on demand and therefore the waiting time in production may vary.

Shipping times:
NL/BE (1-2 working days),
DE (1-2 working days),
Europe (2 working days),
Worldwide (3-5 working days).

Thanks for your patience!
Expected delivery between 18 Nov - 24 Nov
What’s in the package?
Inside the package, you’ll find your product carefully wrapped in our exclusive packaging paper, along with a personal thank-you card. We’d love it if you shared your culinary creations with us – it always brings a smile to our faces!

Article number: P09-163173 Prices excl. VAT

Must-Have!

Discover how MoldPat’s unique design can take your baking to the next level! This silicone air mat, made with open-woven silicone, is ideal for patisserie chefs looking to achieve perfect results with less effort. The breathable design allows for even airflow, giving your pastries a crisp, golden finish while preventing them from sticking. No more worries about delicate treats breaking or sticking to the mat—MoldPat ensures easy release every time. Combine it with our Eclair Molds for the perfect Eclairs!