Galette Baking Mold

~~$34.80~~ $27.84

A high-quality SilverSil mold for giving your galette des rois a next-level and unique inlay. Made from 100% food-grade silicone, the mold is durable and reliable for long-term use in a professional pastry kitchen. This mold can withstand temperatures from -40°C to +250°C, making it suitable for use in both (shock) freezers and ovens.

Worldwide shipping
Trusted and used by more than 5000 Chefs
2 year warranty
Made in the Netherlands, for the best quality
Get inspired by our recipes

Viennoiserie Tools

Product description

Sizes and shapes
Flower Outline: 16 cm ⌀

Maximum shape: 22.5 cm ⌀
- Weight: 0.380 kg
Delivery & shipping

All of our products are handmade to order. We produce everything on demand and therefore the waiting time in production may vary.

Shipping times:
NL/BE (1-2 working days),
DE (1-2 working days),
Europe (2 working days),
Worldwide (3-5 working days).

Thanks for your patience!
Expected delivery between 01 Dec - 07 Dec
What’s in the package?
Inside the package, you’ll find your product carefully wrapped in our exclusive packaging paper, along with a personal thank-you card. We’d love it if you shared your culinary creations with us – it always brings a smile to our faces!

Article number: P11-181154 Prices excl. VAT

Upside down baking

This galette mold is a special piece, designed to give your galette more flavor and depth. Made with SilverSil for better heat conduction, the Galette Baking Mold is meant for baking your galette upside down. This creates a flower pattern on the top of your galette, which you can fill after baking. A simple technique that adds flavor and dimension.